Makes: 6 patties
Prep Time: 10 min.
Cook Time: 30 min.
Ingredients:
10 ounces soft tofu
1 cup hemp seed hearts
1/4 cup sunflower seeds
1/4 cup scallions, chopped
2 tbsp. soy sauce
2 tbsp. nutritional yeast
1/2 tsp. dried basil
2 cups herb seasoned stuffing
Directions:
In a blender, puree tofu then add the rest of the ingredients except stuffing. Put stuffing into a bowl and pour tofu mixture over top. Mix well. Form into burger patties and bake on a greased cookie sheet in a 300 F oven for 25-30 minutes or until golden brown.
