For best results, we recommend that you use the hemp food products for cold application. You can cook with hemp seed products from Canada Hemp Foods, provided that the temperature doesn’t go above 350 degrees F. At that temperature, the healthy fats in hemp seed are in danger of turning into trans-fats, which are unhealthy.
For recipes that require high heat, we recommend you cook the rest of the dish first and then add the hemp hearts or oil for added flavour and nutrition one you turn the temperature below 350 degrees F.
To learn more about cooking with hemp, visit our recipes page!
Every part of the hemp plant offers huge value:
Flower: powerful medicinal and spiritual properties
Seed: amazing source of protein and the essential amino/fatty acids required to sustain human life
Stalk: contains the strongest natural industrial fibres in the world
Roots & leaves: feed the soil with valuable nutrients – a farmer can grow multiple crops of hemp per season in the same field without seeing a decrease in soil nutrients. On top of that, you won’t find an easier plant to grow. The incredibly hardy hemp plant thrives in almost any environment without the need for pesticides or herbicides. It is one of the easiest possible plants for humans to domesticate.